Kale Stem Pesto

Kale Stem Pesto

This pesto is a great way to use up kale stems, so you don’t waste food!  I’m a big proponent of that.  Use it like you would any pesto, or as a dip for veggies. You could also use the stalks of other greens — collards, chard, mustard greens,...
Mayonnaise in a Minute

Mayonnaise in a Minute

This recipe is so delicious and easy — you will never buy mayonnaise again!  This is full of good oils rather than the crap that is usually in it.   You need some SPECIAL EQUIPMENT for this — An immersion blender, and a tall container that is just wide...

Tomatillo-Spinach Guacamole

This is adapted from the Frugal Paleo Cookbook and is a GREAT way to stretch avocados and bump up the nutrition.  The texture is almost mousse-like, and it keeps well for days without turning brown.  Enjoy!!! INGREDIENTS makes about 3 cups 3 large or 4 medium...